These tender, fall-off-the-bone ribs start in the oven and get a final finish on the grill. Skip the wet wipes because these are finger-licking-delish! Enjoy your Calgary Baby Back Ribs, minus the trip to Canada!
Baby Back Ribs
Garlic
Butter
Onion
Ketchup
Brown Sugar
Lemon Juice
Worcestershire Sauce
Apple Cider Vinegar
Ground Mustard
Celery Seed
Cayenne Pepper
Sugar
Salt
Paprika
Ground Cumin
Chili Powder
Pepper
