Can't get that steak to cook just right? We'll show you how to perfect your next Caesar porterhouse steak, complete with a topping mixed with Stout beer, Worcestershire and hot sauce
Porterhouse Steak
Anchovy Fillet
Garlic
Unsalted Butter
Shallot
Stout Beer
Worcestershire Sauce
Hot Sauce
Cornstarch
Water
