Greek Salad
Greek Salad

Greek salad is a truly refreshing dish, full of fresh, raw vegetables and herbs. It is best to prepare it with ripe tomatoes that are in season, while the olives should be of the Kalamata variety. Add cucumbers, feta cheese, onions, peppers, whatever is freshest and available, the true Mediterranean way!


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Olive Oil
Red Wine Vinegar
Garlic
Oregano
Dijon Mustard
Pepper
Salt
English Cucumbers
Red Onions
Cherry Tomatoes
Green Bell Peppers
Feta Cheese
Kalamata Olives
Mint Leaves

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