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Sweet, savory, and packed with sizzle—this Korean Beef Bowl recipe video shows you how to turn thin‑sliced beef, garlic, and soy into a flavor‑loaded meal in minutes. It’s fast, comforting, and guaranteed to become a weeknight staple.
¼ cup brown sugar, packed
¼ cup reduced sodium soy sauce
2 tsp sesame oil
½ tsp crushed red-pepper flakes, or more to taste
¼ tsp ground ginger
1 tbsp vegetable oil
3 cloves garlic, minced
1 lb ground beef
2 scallions, thinly sliced
¼ teaspoon sesame seeds
